by Robin | Aug 18, 2009 | Food and Drink, Recipes
This quite possibly could be: The easiest dessert in the world to make. The best dessert in the world to eat. A crowd pleaser EVERY time. A substitute for birthday cake (if you're my youngest son, per his request). To prove #1 above, I offer the recipe: I...
by Robin | May 24, 2009 | Food and Drink, Photos, Recipes
When we have bananas that are almost fermenting on the kitchen counter, typically I toss 'em in the freezer to use in the future for strawberry-banana smoothies. This week, instead, when I noticed three past the point of no return, I suddenly craved banana...